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What is riboflavin?
Answered by verified global health professionalsMariana Brkic
Bachelor in Nutrition · 10 years of expRiboflavin, is a water-soluble also known as vitamin B2. This vitamin plays a crucial role in energy productio...Read more- Riboflavin, also known as vitamin B2, is a water-soluble B vitamin12. It is involved in many processes in the body and is necessary for normal cell growth and function1. Riboflavin can be found in certain foods such as milk, meat, eggs, nuts, enriched flour, and green vegetables1. It is frequently used in combination with other B vitamins in vitamin B complex products1.Learn more:âś•This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.
Riboflavin is a B vitamin. It is involved in many processes in the body and is necessary for normal cell growth and function. It can be found in certain foods such as milk, meat, eggs, nuts, enriched flour, and green vegetables. Riboflavin is frequently used in combination with other B vitamins in vitamin B complex products.
www.webmd.com/vitamins/ai/ingredientmono-957/r…Riboflavin (also known as vitamin B2) is one of the B vitamins, which are all water soluble. Riboflavin is naturally present in some foods, added to some food products, and available as a dietary supplement.
ods.od.nih.gov/factsheets/Riboflavin-HealthProfess… - People also ask
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